Šodó Bistro’s New Dish Delights Taste Buds with Fresh Peas and Burrata: A Refreshing Spring Sensation

I was surprised how much I loved this new dish at Šodó bistro. The sweetest fresh peas with burrata, rucola, mint, basil, lemon & olive oil. I’m not usually into peas but this was a head turner. A super refreshing spring dish, 245 Kč.

 

Recent posts

See All
  • Hans Weber
  • October 23, 2025

Österreichischer Nationalfeiertag 2025 – Glanzvoller Empfang im Sophienpalais (Palác Žofín)

  • Hans Weber
  • October 23, 2025

Mongolian Culture Evening “Fresh Senior” in Prague

  • Hans Weber
  • October 23, 2025

Hungarian National Day in Prague – A Celebration of Sovereignty and Clear Messages

Prague Forum Membership

Join us

Be part of building bridges and channels to engage all the international key voices and decision makers living in the Czech Republic.

Become a member

Prague Forum Membership

Join us

    Close